Yaegaki Select (junmai ginjo)
Brewed with Omachi rice, it has a fruity nose featuring raisin aromas and the gentle flavor of muscat grapes. Its crisp and focused acidity delivers a creamy, supple texture and a long finish..
720 ml $55.00
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Niwa No Uguisu 50 (junmai daiginjo)
Brewed with local rice, in-house cultivated yeast, and crystalline water from the nearby Chikugo River, it is an easy-drinking sake that shines as an aperitif but also finds its place at the table with the main course.
720 ml $55.00 -
Kikusui (junmai ginjo)
This unique brew features a sweet rose and Mandarin orange aroma, complemented by a clean, spicy finish. It utilizes exquisite Gohyakumangoku rice, specifically developed for sake. Kikusui Junmai Ginjo undergoes a long fermentation process at a low temperature, which alleviates its heavy taste and yields an elegant aroma with a very light palate.
300 ml $21.00720 ml $45.00 -
Kubota (junmai daiginjo)
It is distinctive, with a smooth, clean mouthfeel and a delicately crisp finish. It features hints of pear and honeydew melon, an elegant fragrance, and a well-balanced fruity taste with a subtle acidity.
300 ml $24.00720 ml $55.00
