Our first dark beer is bold, flavorful, and smooth, with a crisp finish in classic Sapporo fashion. Sapporo Premium Black is crafted from roasted dark malts, showcasing a refined hop bitterness that is complemented by a sweet, round fullness, as well as distinct coffee and chocolate flavors..
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Malt, hops, and water are brought together to create an art form. Unlike other beers, we use only the first press of the wort, hence ICHIBAN —which means first and best in Japanese. Our First Press process, or ichiban shibori method in Japanese, brews beer to its purest state for the best flavor, extracting only the most flavorful parts of the finest ingredients.
One of the first craft beer brewers; grapefruit, mandarin orange, citrusy, crisp & light
Sapporo Reserve is an all-malt lager, expertly brewed to deliver a full-bodied flavor with complex intensity and layers of delightful lager taste.