Sakari 21 (yuzu sake)
It takes the whole yuzu fruit - flesh, seeds, and peel - to give this Yuzu Sake its rich and fresh taste. SAKARI exclusively uses yuzu from Kochi and Kagoshima, known for their high-quality citrus fruits. By utilizing the tartness, slight bitterness, and flavor unique to yuzu, along with junmai sake as the base, the refined umami and moderate sweetness create a delightfully rounded harmony..
Glass $13.50
Bottle $24.00
720 ml $55.00
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Yaegaki Select (junmai ginjo)
Brewed with Omachi rice, it is fruity on the nose with aromas of raisin and a gentle flavor of muscat grapes. The acidity is crisp and focused, the texture creamy and supple, and the finish is long.
Glass $12.50Bottle $23.00720 ml $50.00 -
Hot Sake
Cherry and cloves in the finish (cold or hot)Cherry & cloves in the finish (cold or hot)
Small bottle $10.00Large bottle $16.00 -
Kubota (junmai daiginjo)
It is distinctive, with a smooth, clean mouthfeel and a delicately crisp finish. It has hints of pear and honeydew melon, an elegant fragrance, and a well-balanced fruity flavor with a touch of acidity.
Glass $13.50300 ml $24.00720 ml $55.00
