Broiled freshwater eel is served with takuan and ginger, drizzled with sweet eel sauce and sesame seeds, over rice; it is also served with salad and soup..
See those other items from Entrees.
Vegetable tempura, tamago sushi, inari sushi, and avocado-cucumber roll; served with soup, salad, and white rice.
Eight pieces of fish served with soup, salad, and a choice of California or spicy tuna roll. No bowl of rice is included.
Tempura shrimp and vegetables served with soup, salad, and white rice.