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Katsu Appetizer
Chicken (white or dark meat) or pork, coated with bread crumbs and deep-fried.
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Garlic Spareribs
Marinate baby pork ribs in homemade sauce, then deep-fry and serve with fried kale.
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Larb
‘Gluten-free option’ ’Most flavorful spicy’ Ground chicken, rice powder, red onion, mint, green onion, cilantro, fresh lime juice, and Thai chili mixed with a homemade citrus sauce.
